Knob Creek Bourbon Flows Once Again on Barrel Dump Day After the Nationwide “Knob Creek Drought” » Knob Creek Barrel Dump, Jim Beam Master Distiller Fred Noe
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Seventh-generation Beam family distiller Fred Noe, center, and Bill Newlands, president of Beam Global Spirits and Wine U.S., speak before pulling a sample of a new batch of Super-Premium Knob Creek Bourbon after aging nine years on Barrel Dump Day, at the Jim Beam Distillery in Clermont, Ky. The celebration ends the Knob Creek supply shortage, and the brand will soon be back in full supply. (photos credits on this page /Brian Bohannon)