Leave a Reply
Seventh-generation Beam family distiller Fred Noe, center, and Bill Newlands, president of Beam Global Spirits and Wine U.S., speak before pulling a sample of a new batch of Super-Premium Knob Creek Bourbon after aging nine years on Barrel Dump Day, at the Jim Beam Distillery in Clermont, Ky. The celebration ends the Knob Creek supply shortage, and the brand will soon be back in full supply. (photos credits on this page /Brian Bohannon)
Image metadata
Date Taken: 29-Oct-2009 00:00:00Credit: AP
Title: KNOB CREEK BARREL DUMP
Caption: Seventh-generation Beam family distiller Fred Noe, center, and Bill Newlands, president of Beam Global Spirits and Wine U.S., speak before pulling a sample of a new batch of Super-Premium Knob Creek Bourbon after aging nine years on Barrel Dump Day, Thursday, Oct. 29, 2009 at the Jim Beam Distillery in Clermont, Ky. The celebration ends the Knob Creek supply shortage, and the brand will soon be back in full supply. (AP Photo/Brian Bohannon)
Shutter Speed: 1/inf second