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I’m sitting here with my friend Brad Kerrick co-publisher of The Bourbon Review Magazine and we are enjoying Shuckman’s Fish Co. & Smokery’s Bourbon Smoked Salmon Spread made with Old Rip Van Winkle 10 year old Bourbon, 107 proof. This amazing Bourbon brings the creamy, delicate fish flavor out of the ocean and into Kentucky goodness.

Yet another example of how Bourbon brings more flavor to your life.  You can order this Bourbon Smoked Salmon Spread by visiting their website on

And if you’re interested in to learn more about how Bourbon brings food to life, check out our recipe collection on

Shuckman’s Fish Co. & Smokery, Inc. is based in Louisville, Kentucky


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