This Julep recipe made from Buffalo Trace Bourbon comes from London, England’s All Star Lanes. It is a take on the classic Mint Julep recipe with quite a twist.
All Star Julep Recipe
Ingredients:
40ml Buffalo Trace Bourbon
15ml Crème de apricot
25ml of Cranberry
8 Mint Leaves
10ml Raspberry Puree
1 Lemon Wedge
Instructions:
In a julep tin build and stir the following with crushed ice . Garnish with a mint sprig and a raspberry.
They do plenty with Bourbon and Bourbon recipes at All Star Lanes. Visit www.allstarlanes.co.uk for more on eating, drinking and bowling in London.