This Maker’s Mark recipe comes from London, England’s All Star Lanes. The pin (served in a custom made bowling pin tiki mug –intended to be shared by 2 people…but it’s up to you really!!)
Ingredients:
80ml of Maker’s Mark Bourbon
20ml Benedictine
10ml Crème de Mure
50ml Lemon
25ml Gomme
20ml Blackberry Puree
Topped with Prossecco
Instructions:
Shakey shakey then strainy strainy over cubed ice and then top up with sparkling wine.
They do plenty with Bourbon and Bourbon recipes at All Star Lanes. Visit www.allstarlanes.co.uk
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