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Posts Categorized: Beyond Bourbon

Taste Of Scotland French Lick Indiana

Taste of Scotland at French Lick Resort

Come for the Scotch, stay for the Bourbon and Scotch debate and more!

Posted February 18, 2014 by Tom Fischer & filed under Beyond Bourbon, Blog, Coming Events. Read more

More BourbonBlog.com news, stories and videos
WhistlePig Whiskey and Liquid Death Mountain Watter just dropped one of the boldest whiskey collabs we've seen — a wheated whiskey aged in a coffin-shaped foeder (a large oak barrel used for aging) and proofed with Liquid Death Mountain Water.

That makes it two industry firsts: the first whiskey aged in a casket-shaped barrel, and the first ever proofed with branded water. But let’s be honest… flavor is what matters.

Bourbon expert Tom Fischer takes you inside this limited release to help you decide if it’s brilliant, bizarre, or both.

Would you drink a whiskey aged like this? Tried anything stranger? Drop your thoughts in the comments! And if you’re into bold bottles like this, hit subscribe to the channel!
WhistlePig GraveStock & Liquid Death Whiskey: Worth the Hype?
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