Posts By: BourbonBlog News

Celebrate Super Bowl LVII with the best cocktail recipes! We’ve created new and exciting whiskey cocktails to honor both the Kansas City Chiefs and Philadelphia Eagles fans using locally made bourbons and rye whiskeys from craft distilleries like Dad’s Hat Distillery and J. Rieger & Co. These new Super Bowl Football cocktail recipes feature indigenous ingredients from Missouri and Pennsylvania. Whether you’re a fan of bourbon whiskey or rye whiskey, these cocktails are sure to be a hit during the big game.

Cohiba debut the fourth expression of Cohiba Spectre 2022, they developed it lat year which is why it is named and branded with 2022 but it is being released in 2023. The perfect pairing with a Bourbon whiskey, and we talk with Sean Williams, national ambassador.

Louisville Kentucky: Woodford Reserve Kentucky Bourbon Whiskey names Elizabeth McCall the new Master Distiller, the third in the bourbon brand’s 26-year history, succeeding Chris Morris, who will assume the role of Master Distiller Emeritus. McCall, who has been training for the Master Distiller role for over a decade, will bring ew Woodford Reserve products to market.

The newest Kentucky Bourbon whiskey you will soon drink will be from Henderson Distilling Co. in Henderson, Kentucky which will make a $5 million investment. Distillery Founder and President along with Kentucky Governor Andy Beshear talk with Bourbon Expert Tom Fischer about the new Henderson Distillery and Henderson Bourbon whiskey.

Very limited edition Jefferson’s Reserve Twin Oak Extra Aged at Sea Bourbon Whiskey is only available at the distillery at 106 proof. Fully matured Kentucky straight bourbon whiskey that is finished in proprietary barrels made in collaboration with Independent Stave Company and Jefferson’s Bourbon Jefferson’s then sent them on an ocean voyage.

Amazonian Rainforest-grown tobacco in its blend, CAO Amazon Basin is a small batch, limited edition expression originally released in 2014. In January 2023, Amazon Basin will be taken to the next level with the release of CAO Amazon Basin Extra Añejo.

Old Forester took its beloved 1910 expression and aged it in a second barrel for 24 months. Master Taster Melissa Rift said the whiskey aptly earned its special name – Old Forester Extra Extra Old. For Extra Extra Old, the brand experimented by leaving the 1910 whisky in the heavily charred secondary barrel for two years.

Jim Beam releases the new Batch Booker’s Bourbon is proud to release the fourth and final batch of the 2022 Collection as Booker’s “Pinkie’s Batch” At cask strength, it is now available for Christmas, and at a barrel-strength proof of 122.4, it is 6 years, 10 months, and 10 days of age.

Orphan Barrel Whisky Co. releases the third and final Single Grain Scotch Whisky in its series with Muckety-Muck 26-Year-Old Scotch Whisky. The whisky is from the Port Dundas Distillery in Glascow, Sctoland which closed in 2010, as blend pays homage to the 24 and 25-Year-Old Muckety-Muck bottles yet has a distinct profile on its own as the oldest whisky in the collection.

Patrón Tequila releases Patrón El Alto, crafted with Extra Añejo and blended with Añejo and Reposado tequilas. It is made from Weber Blue Agave grown in the highest parts of Jalisco, Mexico, with 11 types of barrels, mostly hybrid barrels of American oak body and French oak heads.