Posts By: BourbonBlog News

Stranahan’s Blue Peak Colorado Whiskey is added to Stranahan’s Colorado Rocky Mountain whiskeys. The Denver, Colorado distillery couples Stranahan’s high altitude distillation process and aging methods with a Solera finish, a maturation process typically used in wine, resulting in a rich and mellow whiskey.

WhistlePig Rye Whiskey’s The Boss Hog VII: Magellan’s Atlantic, will be the first rye whiskey ever finished in rare Spanish and South American casks. Aged for 17 years in American Oak, read more about this rare and limited edition whiskey release from WhistlePig Distillery of Shoreham, Vermont.

We are celebrating Negroni Week 2020 with a live video with whiskey expert Tom Fischer and food and beverage expert Anthony Caporale making Negroni cocktails
and riffs on the classic, during Campari’s Negroni Week 2020. Tune in to watch.

Basil Hayden’s 10 Year Bourbon. Basil Hayden’s 10-Year-Old Kentucky Straight Bourbon Whiskey is now available nationwide in limited quantities in this annual expression. What does this year’s taste like? Read more and learn about the history of Jim Beam’s Small Batch Collection.

Buffalo Trace Distillery releases its 2020 Antique Collection of Bourbon and rye whiskeys (BTAC). Be watching for them in September and October including Thomas H. Handy Sazerac Rye, Sazerac Rye 18-Year-Old, William Larue Weller, and Eagle Rare 17-Year-Old.

Parker’s Heritage Collection 2020 release is a 10-Year-Old Heavy Char Kentucky Bourbon Whiskey. The Bourbon mashbill of 78% corn, 12% malted barley, and 10% rye is aged in heavy char (Level 5) barrels, as opposed to the customary Level 3 for Heaven Hill.

Best Bourbon Whiskey Tastings you can find at-home happening September for National Bourbon Heritage Month, as Bourbon expert Tom Fischer has curated tastings in a virtual tasting series to educate, engage and you can have the whiskey sent to you to enjoy during the class with food pairing themed and more.

Copper & Kings Distillery of Louisville, Kentucky releases the new Brewskey, which is a whiskey made from distilled beers from Against the Grain Brewery beers that were going to not be consumed due to the pandemic closing bars.

Hard Truth Distilling Co. of Nashville, Indiana releases their first-ever whiskey: Hard Truth Sipes’ Straight Bourbon Whiskey, a rum barrel-finished 4-year-old Bourbon whiskey, now available at Big Woods restaurant locations and retailers in the coming weeks.

Tales of the Cocktail Foundation tell us that for the first time in its 18 years’ existence, Tales of the cocktail will be held in an entirely digital format versus the regular conference in New Orleans, Louisiana. Additionally, this year it will be at no cost to attendees that register in a free digital conference. Here is everything you need to know and an interview with Tales of the Cocktail President Caroline Rosen.