Nth Degree Distilling, LLC tells BourbonBlog.com that their ground breaking ceremony will be this Thursday, July 19 at 11:00 AM. A “world class” bourbon micro-distillery that will be located on The Party Source campus and YOU are invited! The multi-million dollar construction project will also include an expansion of The Party Source itself, increasing the… Read more »
Posts Categorized: Blog
Crown Royal XR LaSalle Review
BourbonBlog.com reviews Crown Royal’s second release in the brand’s Extra Rare Whisky Series. This Crown Royal XR blend includes select remaining whiskies from the renowned LaSalle Distillery in Quebec, Canada. Overall, this release tastes slightly closer to a smooth, young Kentucky Bourbon than it does to a Canadian Whiskey on the pendulum that swings between Canadian Whisky and Kentucky Bourbon… Read more »
The Great American Beer Run with Craft Beer Festival at Finish Line
The Great American Beer Run tells BourbonBlog.com that Louisville would be the first city to host a new and unique running series celebrating local and specialty beer. The Louisville Beer Run event will feature a 3-mile fun run on the Cherokee Park Scenic Loop, with four beer stations along the way, and a craft beer… Read more »
Maker’s Mark Cocktail Party Bottles
Maker’s Mark Bourbon tells BourbonBlog.com that limited edition Maker’s Mark Cocktail Party Bottles are available at the Maker’s Mark Distillery ONLY for now for the price of $45.95 per 750 ml bottle. The bottles which are triple dipped in the red, white, and blue can be purchased at the distillery’s gift shop in Loretto, Kentucky and… Read more »
Early Times Fire Eater
Early Times tells BourbonBlog.com that they will soon release Early Times Fire Eater Hot Cinnamon Liqueur. This will be the first ever flavored whisky from Early Times at 66 proof (ABC 33%). They tell us it has an aromatic blend of warm bakery cinnamon, creamy brown sugar with a hint of cinnamon stick balanced with delicate whisky… Read more »
Travel Channel’s Adam Richman and Red Stag Food Truck in New Orleans
Jim Beams tells BourbonBlog.com that celebrity host Adam Richman will continue to spread unexpected flavors as the Red Stag Food Truck will visit New Orleans July 12-14th, 2012. Adam will serve up surprising dishes featuring three Red Stag flavors created by Adam Richman of Man v. Food including recipes using Honey Tea, Spiced and Black Cherry… Read more »
Red Stag Food Truck Food and Cocktail Recipes by Adam Richman
As the Red Stag Food Truck and Adam Richman continue to travel across the country, BourbonBlog.com may just be one of the only places you’ll find ALL of Adam’s delicious new recipes from The Red Stag Food Truck Tour. Here are food and cocktail using Red Stag using Red Stag Honey Tea, Spiced and Black Cherry by Jim… Read more »
The Macallan 64 in Lalique Breaks Record for Most Expensive Whisky Sold at Auction for $460,000
The Macallan tells BourbonBlog.com that Guinness World Records has awarded them the accolade of ‘most expensive whisky sold at auction.’ Now the definitive world record holder, The Macallan’s 64 Years Old in Lalique, Cire Perdue sold at auction for $460,000, with 100 percent of the proceeds benefitting charity: water, an organization that provides access to… Read more »
Barrel Aging Cocktails with Hudson Whiskey Barrel Aged Cocktail Kit
× Barrel aged cocktails are a deliciously ever-growing trend. A cocktail is made in batches and then aged for a period of time in a charred oak barrel. The char and oak work magic on the cocktail enhancing flavors just as they would with a whiskey. The bottle pictured to the left was originally introduced to BourbonBlog.com at Tales… Read more »
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