“The South in Your Mouth” may be a bit overused , but seems to be appropriate here as Southern Comfort Liqueur blends their original liqueur with Tabasco sauce. Two New Orleans flavors in one bottle and certainly well done with the combination of flavors. The sweetness level is high, but not so sugary that it… Read more »
Posts Categorized: Blog
Kahlúa Cinnamon Spice
Kahlúa tells BourbonBlog.com they will release the new Kahlúa Cinnamon Spice this month, October 2011. It is a robust blend of rum, 100% Arabica coffee and traditional Mexican spices. From Veracruz, Mexico, the new Kahlúa Cinnamon Spice is infused with the flavors of brown sugar, and cinnamon. This was inspired by the traditional Mexican Coffee… Read more »
WhiskyFest San Francisco
Jesús Ángel García takes BourbonBlog.com inside for a taste and dance with the 5th annual WhiskyFest San Francisco in his own video above and article below.. Stepping out at the 5th annual WhiskyFest San Francisco at the Marriott Marquis, I had one question: How do you do this thing? The logistics were daunting: a three-hour… Read more »
Stranahan’s Colorado Whiskey
× The Colorado whiskey we’ve enjoyed for years and now BourbonBlog.com interviews Stranahan’s Colorado Whiskey of Denver, Colorado during the Breckenridge Craft Spirits Festival. It is a single malt whiskey (100% malted barley) aged in brand new charred American white oak barrels. We get a distinct Charleston Chew flavor on it and notes which are… Read more »
Montanya Rum, Montanya Distillers
BourbonBlog.com‘s Tom Fischer interviews Karen Hoskin, President and Co-Owner of Montanya Distillers, which produces an award-winning, obsessively-crafted high mountain rum. Karen tells the story of how her Rum journey began years ago after tasting Rum in India. Montanya makes two delicious Rums: Platino Light Rum and Oro Dark Rum, which has is aged in used… Read more »
303 Vodka and 303 Whiskey by Boulder Distillery and Clear Spirit Company
BourbonBlog.com‘s Tom Fischer speaks with Steve “VIz” Viezvbicke and Rob Masters of the Boulder Distillery and Clear Spirit Company. Tom tastes their 303 Vodka, 303 Whiskey (which are both potato based) along with Rob’s MTN GIN. With these three fine spirits, the distillery is celebrating 3rd Anniversary and continued growth across Colorado. Visit them when… Read more »
Dancing Pines Distillery
BourbonBlog.com‘s Tom Fischer tastes Dancing Pines Distillery Bourbon from Loveland, Colorado. We interview distiller Kristian Naslund who tells us about the natural, local, high quality ingredients are used to create their top shelf spirits. Dancing Pines makes a Double pot distilled Bourbon bottled at 88 proof; several rums including a spiced, cask barrel aged and… Read more »
Breckenridge Craft Spirits Festival 2011 Grand Tasting
In Breckenridge, Colorado, craft distillers from across the state and nation come together for Breckenridge Craft Spirits Festival 2011 Grand Tasting giving thirsty guests the chance to sample their Bourbons, whiskeys, gins, vodkas, rum and unique creations. BourbonBlog.com speaks with Bryan Nolt, “El Jeffe”, CEO Breckenrdige Distillery as we prepare to taste. Be watching for… Read more »
Tour of Breckenridge Distillery, Colorado
BourbonBlog.com ‘s Tom Fischer visits Breckenridge Distillery in Breckenridge, Colorado and meets with Master Distiller Jordan Via for at tour of the distilery. We join them during the Breckenridge Craft Spirits Festival 2011 and learn about how they make the Breckenridge Bourbon and Vodka at the “Highest Distillery in the World” (9,600 ft). Filmed and… Read more »
Absinthe Bar, Breckenridge Colorado
During the Breckenridge Craft Spirits Festival 2011, we visit the Absinthe Bar and meet owner Alfonso Natarelli. He tells BourbonBlog.com that his bar was one of the first in Breckenridge to serve Breckenridge Bourbon and Breckenridge Vodka. Our friends from Breckenridge Distillery including Master Distiller Jordain Via and others are coming in Absinthe Bar from… Read more »
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