Beam Global Spirits & Wine tells BourbonBlog.com that a Scotch which is aged in used bourbon barrels will be making a big premiere in the USA. Ardmore Traditional Cask has become the first ever widely available single malt whisky from the Ardmore distillery in the United States. The only Highland malt whisky to be 100%… Read more »
Ramsi’s Cafe on the World Where Bourbon Takes a Journey Around the World
International spirits make friends with our good buddy bourbon at Ramsi’s Cafe on the World in Louisville, Kentucky. Old Pogue Bourbon with Frangelico and cold M&M’s or perhaps some Wild Turkey and Grand Mariner? Ramsi’s special bourbon cocktails, watch as we drink them and interview Ramsi Kamar in the video below. Ramsi’s Cafe on the… Read more »
Chapeze House and interview with Colonel Michael Masters
Colonel Michael Edward Masters is known as “The Host of Kentucky.” BourbonBlog.com interviews Colonel Masters during Kentucky Bourbon Festival 2007 and takes you to a Bourbon tasting at his Chapeze House in Bardstown, Kentucky Chapeze House and Colonel Masters have been featured on “Thirsty Traveler,” Travel Channel, Food Network and other nationwide broadcasts, Colonel Masters… Read more »
Bourbon Barrel Foods Interview at the Kentucky Bourbon Festival
From Bourbon Smoked Paprika to Bourbon Barrel Aged Worcestershire Sauce, these gourmet foods reflect the rich heritage of Kentucky’s Bourbon Country. Watch our interview below with Bourbon Barrel Foods President and Founder Matt Jamie at the Kentucky Bourbon Festival 2007
Better than Ezra interview video episode with Bourbon, Beer and Vodka shots
Watch our backstage video interview with Better than Ezra from tonight below as we have a few drinks and shots with Tommy D, Travis McNabb and James Arthur Payne of Better than Ezra after their show in St. Louis, Missouri. We have some Bourbon, beer, Kettle One Vodka, and we talk about BTE’s latest release… Read more »
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